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Research > Guides > Farmers' Markets > Local Markets

Local Markets

From Hillsboro to Gresham, the greater Portland metropolitan area is home to 25 or more farmers' markets, as well as countless farm stands. Local chefs find fresh seasonal foods to enhance their menu offerings. Shoppers have access to organically-raised fruits, vegetables and herbs. Growers can offer choices that supermarkets might hesitate to carry because of shorter shelf life or the higher price of organics.

Websites

Oregon Farmers' Markets Association
www.oregonfarmersmarkets.org
Find a complete list of local markets, fresh produce tables and the location of a market near you.
Food Alliance
www.foodalliance.org
Valuable resources for the consumer and grower. Find the Northwest Resource Guide which lists producers of certified crops and market partners.
Tricounty Farm Fresh Produce Guide
www.tricountyfarm.org
Features a crop calendar, farm list, maps to farms and much more to help you choose local, in-season produce

Books

Oregon Wine Country
Doerper, John
917.9504 D6526o
A new guidebook to the region's fine wines.
Field Guide to Produce: How to Identify, Select, and Prepare Virtually Every Fruit and Vegetable at the Market
Green, Aliza
641.64 G795f 2004
You'll never be embarrassed again confusing a gherkin for a cucumber or jicama for horseradish Using this pocket guide will make you a produce expert in no time at all.